One Pound of Buttermilk Brined Chicken Tenders tossed
with House Breading & Fried. Choice of Dipping Sauce.
Dry Rubbed Smoked St. Louis Pork Ribs with Side of
House BBQ Sauce.
Wood Fired 6oz Skin on Atlantic Salmon Filet with Citrus
Half Pound Shrimp, Garlic, Parsley & White Wine Lemon